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AGRISOLE, through a modern structure of 400 sq.m designed for packaging fruit and vegetable products, can carry out all the phases following the harvest:

– Washing

– Selecting

– Grading

– Packaging

– Labeling

– Check

– Conditioning

– Loading

Our packaging line is provided with the highest technologies in the respect of food security and has got a productivity of 80 strokes per minute, maximizing the product’s health and shelf life. This implant, thanks to its flexibility of use, allows to automatically weigh, pack and label the products using a large range of packaging formats, materials and shapes, so to satisfy all the customer’s requests.

We have got refrigerating rooms and refrigerated vehicles in order to distribute our products without interrupting the cold chain so to preserve products’quality and conservation.

The packaging format we use is the following: microperforated and shrink-wrapped tray, flow pack basket, small parcels up to 2 kg.

According to the customer’s needs, we can also satisfy other packaging requests, for example 500 gr or 1 kg trays.